The Hot Tin Roof Evolution of Fusion
8:00PM - 10:00PM
The Hot Tin Roof Evolution of Fusion
Mojitos & Pinots ~ Margaritas & Chards
with Executive Chef Timothy Pierre Labonte
Chef Timothy Pierre Labonte
incorporates the finest spirits and wines with local
Learn the mixology behind the cocktails
and how they can be incorporated into food in ways you have never imagined.
Learn the variety in the varietals and
how the same grape can be so different.
Enjoy this experience at the premier location,
Ocean Key Resort and Spa,
overlooking the star glistened waters of the
The cost is $60 per person and is limited to 40 participants.
Call 305-296-7701 for reservations
buy your tickets on line now
All events, prices, personalities, performances, venues, dates and times subject to change without notice. No refunds or exchanges. No one under 21 will be admitted. The Key West Food and Wine Festival urges all adults to consume alcoholic products responsibly.
